Million Dollar Chicken Casserole Recipe | Comfort Food for Family Dinners

Chicken Casserole, Hähnchenauflauf


Savor the rich and comforting flavors of this Million Dollar Chicken Casserole, perfect for family dinners or special gatherings. Layered with creamy chicken filling and a crispy cracker topping, this chicken casserole is sure to impress!

Ingredients for Chicken Casserole


  • 3 cups cooked chicken, shredded or diced
  • 1 can (10.5 oz) condensed cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 sleeve Ritz crackers, crushed
  • 1/4 cup unsalted butter, melted
  • Salt and pepper to taste
  • Chopped parsley, for garnish (optional)

Directions to Make Chicken Casserole

  1. Oven Prep: Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
  2. Combine Filling: In a large bowl, mix chicken, cream of chicken soup, sour cream, mayonnaise, cheddar, and mozzarella. Season with salt and pepper.
  3. Assemble in Dish: Spread chicken mixture evenly in the prepared dish.
  4. Topping: Mix crushed crackers with melted butter. Sprinkle over the chicken mixture.
  5. Bake: Cook in the oven for 25-30 minutes until golden and bubbly.
  6. Serve: Let cool slightly, garnish with parsley if desired, and serve warm.

Tips and Variations

  • Protein Substitutes: Swap out chicken for turkey or ham for a different flavor.
  • Vegetarian Option: Replace chicken with a mix of cooked vegetables like broccoli, carrots, and peas.
  • Spice It Up: Add a pinch of cayenne pepper or some diced jalapeños for a spicy kick.
  • Cracker Alternatives: Use panko breadcrumbs or crushed cornflakes for a different texture.

An other way to make a Chicken Casserol


This Million Dollar Chicken Casserole is a rich, creamy, and crispy delight that’s perfect for any occasion. It’s easy to make and sure to be a hit at family dinners. Try this recipe today and enjoy the ultimate comfort food experience!

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